Recipe adapted from Taste of Time
Ingredients: (Makes about 20)
- 325g plain flour, sifted
- 100g brown sugar
- 150mL canola oil
- 3 tbsp Tom Yum paste
- 8 pieces Kaffir lime leaves, shredded finely
- Mix everything in a bowl until well incorporated.
- Scoop out portions using a tablespoon and place on a lined or greased baking tray.
- Baked in preheated oven at 180°C for 30 minutes.
- Leave to cool completely before storing.
When I first bit into the cookie, my mind was utterly confused and some of my friends said the same. The flavours and texture are good but I probably need a while to get used to this exotic cookie. A few fell in love with it at first bite which is encouraging.
Can you stomach this? Guess you've got to try it to know it. ;)
Can you stomach this? Guess you've got to try it to know it. ;)
2 comments:
Tom Yum cookies!! How intrigue. very curious with the texture and flavour :)
Ellie, you should try it out for curiosity!
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